New Year's menu - From Wednesday December 31 to January 02, 2026

The gourmet atmosphere of the New Year's Menu in Mauritius, celebrating exceptional flavors, the spirit of celebration and tropical elegance signed by MJ Holidays.

📅 Date: From Wednesday December 31 to Friday January 02, 2025
📍 Location: L'Atelier Restaurant, Grand Gaube

Reservation required
⚠️ Limited seats

A gourmet and festive moment

Immerse yourself in the elegant atmosphere of New Year's menu, a celebration of exceptional flavors, of refined products and the spirit of celebration. Discover a creative table where Mauritian inspirations and gastronomic touches meet to start the new year in style.

Book your experience and let yourself be carried away by theculinary art by MJ Holidays.

VEGETARIAN MENU | RS 2,200/P

AMUSE-BOUCHE
Arancini with truffle and parmesan

ENTRANCE
Heart of palm ceviche with lime, sweet pepper & fresh coriander

TROU NORMAND
Rodrigues lemon sorbet, liqueur

DISH
Roasted cauliflower steak & crunchy vegetables, sweet potato purée & chimichurri sauce

DESSERT
Tropical fruit pavlova with passion fruit sorbet

SEA MENU | RS 5,500/P

AMUSE-BOUCHE
Smoked marlin blinis topped with a light dill mousse

ENTRANCE
Bluefin tuna carpaccio, tomato—combava salsa & pink basil vinaigrette

TROU NORMAND
Rodrigues lemon sorbet, liqueur

DISH
Grilled camarons with seafood, seasonal vegetables & sweet potato purée

DESSERT
Lemongrass panna cotta topped with prosecco jelly & passion pearls

MENU EARTH | RS 5,500/P

AMUSE-BOUCHE
Arancini with truffle and parmesan

ENTRANCE
Pan-fried foie gras on toast, mango—ginger purée & pistachio chips

TROU NORMAND
Rodrigues lemon sorbet, liqueur

DISH
Herb-crusted lamb rack, mint sauce, seasonal vegetables & mint jus

DESSERT
Tropical fruit pavlova, passion fruit sorbet

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